MYXJX Ceramic Pickling Jars with Lid – Large Traditional Chinese Fermentation Crock with Water Seal Airlock for Kimchi and More

Description This ceramic pickling jar makes a thoughtful present for friends who enjoy pickles, ensuring your kitchen remains tidy and organised. The user-friendly sealed lid is designed for ease of use. Traditional Pickle Jar Material: Crafted from high-temperature porcelain, it is simple to clean. The KG option indicates the water capacity of the jar. This straightforward Chinese fermentation jar enables you to pickle and preserve produce effortlessly at home. Convenient to Store: This jar is ideal for preserving vegetables throughout the year. The beneficial bacteria generated during fermentation create enzymes, enhance vitamins in the food, and support a healthy digestive system. Create probiotic-rich kimchi, sauerkraut, peppers, beets, pickles, and more right at home. Working Principle: The water sealing cap – simply pour some water around the cap bowl to create an airtight seal, allowing gases produced during fermentation to escape while preventing outside air from entering, thereby maintaining optimal air circulation and odour control. Provides a perfect airtight environment for everything you require!